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Z 0685 Hold-Line HO 1500/CNS 800x114x400 (350)
Scholl
Hold Line
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CAD模型選擇
{scholl/hold_line/z_0685.prj},{NB=Z 0685_Hold-Line HO 1500/CNS_800x114x400_(350)},{ITEMNUM=Z 0685},{CE=1},{LENGTH=800},{HEIGHT=114},{DEPTH=400},{ELEPWR=1500},{POTENEQ=1},{MAINSWTCH=0},{ELECYCLE=50},{ELEPOLES=3},{MXOCPROT=16},{CONNCOND=1},{VOLTS=230},{PHASE=1},{LATHEAT=0.042},{SENSHEAT=0.105},{LNA=1500},{LVB=0},{ALG=0},{ATG=0},{ALB=0.0},{ATB=0},{ETB=0},{V=230},{VERS=1},{W=800},{H=400},{T=85.0},{T1=7.5},{W2=773},{H2=373},{W3=21.4},{H3=-130.4},{T3=7.3},{D=29.0},{DB=1},{KW=1},{MONR=HO 1500/CNS},{DESCRIPT=Hold-Line HO 1500/CNS},{MFG=Scholl Apparatebau GMBH&CO.KG},{MODEL=HO 1500/CNS},{URLMFG=www.scholl-gastro.de},{LOD=350}
請根據技術需求選擇所需產品. 可選屬性在表格中高亮顯示. 選擇可以通過點擊表格或數值來重置.
可提供的產品: 1
HELP_VARIABLE
Company
Scholl
Description
Induction/Heat Tabletop - Hold-Line tabletop version
Bill of material
Z 0685_Hold-Line HO 1500/CNS_800x114x400_(350)
ITEMNUM
Item Number
Z 0685
LOD
Level of Detail
350
300
200
350
300
200
DESCRIPT
Description
Hold-Line HO 1500/CNS
MFG
Manufacturer
Scholl Apparatebau GMBH&CO.KG
MODEL
Model
HO 1500/CNS
URLMFG
URL Manufacturer
www.scholl-gastro.de
MFGSPEC
Specification by Manufacturer
Countertop induction warmer, 800 x 400 x 114 mm - 2 separately controlled warming zones with rectangular coils - Each zone with 7-segment display under the Ceran glass - Temperature range: 50-100 °C - Electrical connection: 230 V / 1.5 kW
ACCESSORY
Accessory
0
URLCUTSHT
URL Cutsheet
www.scholl-gastro.de
CE2
CE Approved
Yes
LENGTH
Length Actual
800
mm
HEIGHT
Height Actual
114
mm
DEPTH
Depth Actual
400
mm
ELEPWR
Electric power
1500
W
POTENEQ2
Potential Equalisation
Yes
MAINSWTCH2
Main switch integrated
No
ELECYCLE
Cycle
50
Hz
ELEPOLES
Number of Poles
3
MXOCPROT
Max Overcurrent Protection
16
A
CONNCOND2
Conn Conduit
Yes
VOLTS
Volts
230
V
CONNPLUG
Conn Plug
Schuko plug
PHASE
Phase
1
LATHEAT
Latent Heat Output
0.042
kW
SENSHEAT
Sensitive Heat Output
0.105
kW
LNA
Length Electrical Conduit
1500
mm
URL
Product website
https://www.scholl-gastro.de/en/inductionheat-retaining-units-hold-line-en
INFO
Intruction to use
https://scholl-gastro.de/sites/default/files/daten/cadenas/bedienungsanleitungen/GBA_Z_0685_E.pdf
KFE
Declaration of Conformity
https://scholl-gastro.de/sites/default/files/daten/cadenas/konformitaets-erklaerungen/KFE_Z_0685.pdf
建議
No recommendations available.
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